Our pasture board allows our equine residents freedom to roam and socialize with one another, finding their place in the herd as nature intended. Our on-site management team knows each and every horse personally and each horse's well-being is monitored seven days a week.
BOARDING
Other amenities include:
Daily feeding and well-being checks
Supplemental feeding
1/3 mile exercise track around our polo field
105' x 210' arena
Horse wash station
Covered tacking barn
Hitting cage
Private tack lockers available
"Call-In" system so your horse is readily available when you wish to ride
Chukkar Farm Polo Club Event Facility
Home of the
Scuppernong Polo Team
Full and Half Leases
Leasing is an ideal solution for those who do not have their own horse and want to experience ownership responsibilities before they make a final commitment.
We have a number of horses available for lease.
Non-polo Leases of retired polo ponies (excellent mounts for beginner riders):
Pasture boarding
Tack fitted especially for your horse
Daily well-being checks
Supplemental feeding
1/3 mile exercise track
105' x 210' arena
Miles of beautiful and interesting trails
Tacking Barn
Hitting cage
Private tack lockers available
Included in the Polo lease fee:
Pasture boarding
Full set of polo tack for your mount
Polo greens fees
Daily feeding and well-being checks
Supplemental feeding
1/3 mile exercise track around our polo field
105' x 210' arena
Horse wash stations
Covered tacking barn
Tack Rooms
Hitting cage
Private tack lockers available
"Call-In" system so your horse is readily available when you wish to ride
770-664-1533
We are pleased to offer:
173 acres of pastures, woods, river crossing and 26-acre lake
Trail riding for qualified boarders across the farm (2-hour ride without retracing steps!)
Our very own haunted house
Clubhouse with two separate restrooms
Friendly, large social group of party people
We are more than a place to board your horse... We are a vibrant, lively place offering friendship through horsemanship.
For more information, please contact Jack Cashin at 770-664-1533 or by cell 404-277-7204.
